Elizabethtown Area Senior Center, located in the GEARS Community Center, 70 S. Poplar St., Elizabethtown, has planned a variety of activities. For more information or to make reservations for meals or attendance, readers may call the center at 717-367-7984.
Face masks and social distancing are no longer required. Reservations are required and must be made two days in advance. Donations will be accepted at the door.
The senior center serves lunches at noon on Mondays through Fridays. Reservations are required two days in advance.
On Thursday, Nov. 18, the senior center will offer coffee, table games, and puzzles at 8:30 a.m.; walking at 9 a.m.; Tunes With Audrey at 9:30 a.m.; Team Trivia With Bob at 10:30 a.m.; and pinochle at 1:30 p.m. Lunch will be breaded fish, macaroni and cheese, stewed tomatoes, wheat bread, and fresh fruit.
Activities on Friday, Nov. 19, will be coffee, table games, and puzzles at 8:30 a.m.; breakfast from 8:30 to 9:30 a.m.; walking at 9 a.m.; Extraordinary Give events at 9:30 a.m.; and Thanksgiving Challenges at 10:30 a.m. Lunch will be creamy chicken divan, white rice, a tossed salad, an Italian breadstick, and mandarin oranges.
The schedule for Monday, Nov. 22, includes coffee, table games, and puzzles at 8:30 a.m.; breakfast from 8:30 to 9:30 a.m.; walking at 9 a.m.; Book Nook at 9:30 a.m.; and You Eat How Much?! at 10:30 a.m. Lunch will be roasted pork with Dijon mushroom sauce, vegetable rice pilaf, green beans, wheat bread, and fresh fruit.
Seniors may visit the center on Tuesday, Nov. 23, for coffee, table games, and puzzles at 8:30 a.m.; walking at 9 a.m.; Turkey Foot Dominoes at 9:30 a.m.; and Advisory Co. at 10:30 a.m. Lunch will be chicken bruschetta, pesto pasta, a mixed green salad with dressing, island blend vegetables, a dinner roll, and angel food cake with berries and topping.
On Wednesday, Nov. 24, activities will be coffee, table games, and puzzles at 8:30 a.m.; walking at 9 a.m.; Sale, Sale, Sale at 9:30 a.m.; and bingo at 10:30 a.m. Lunch will be pot roast with gravy, mashed potatoes, coin carrots, Italian bread, and a cookie.
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